Restaurants can be broken down into not only multiple types of restaurants such as casual dining, fine dining etc, but also in the food types they prepare and serve. Although there are just a few different types of restaurants, there are endless foods they may focus on. This is true especially if you consider all the ethnic food choices out there. This site breaks all the food choices into 15 types :
There are of course so many more food types than that and hopefully, as our restaurant database grows so will our different food types. Keep checking back for any additional food groups you may be looking for.
Cracker Barrel Old Country Store, often just referred to as Cracker Barrel, is a well-recognized chain of eateries and gift shops in the United States. The establishment is celebrated for its Southern-themed comfort cuisine, nostalgic…
Sally and Guss (George) Dussin opened their first restaurant, The Old Spaghetti Factory, in Portland, Oregon, on January 10, 1969. They had leased an old warehouse space in the historic Carriage and Baggage building in…
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The idea for Blaze Pizza came to Elise Wetzel one day when she was hungry and in a rush. She stopped at a Blaze Pizza restaurant in Pasadena, CA and as she was watching her…
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The story of Popeyes Louisiana Kitchen began in 1972 in the New Orleans suburb of Arabi, when Al Copeland opened Chicken on the Run, serving traditional southern-fried chicken. He had been working in his brother’s…
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Steve Ells was born in Indianapolis, Indiana, in 1965 and graduated from the Culinary Institute of America in Hyde Park, New York, in 1990. He subsequently moved to San Francisco and got a job working…
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Matthew Perkins was born in Manes, MO, November 23, 1911. He served in the Army during WW2 and in 1958 opened Perkins Pancake House in the Cincinnati suburb of Silverton, with his brother, Ivan. Their…
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