Restaurant Types
Restaurant types are based on the menu style, price, type of food as well as how the food is served. No matter what kinds of food the restaurant serves, the restaurant type normally fits into just a few categories. Although there are some additional ones out there (i.e. food trucks), this site focuses on the following:
Casual Dining
Abuelo’s
Lucille’s Smokehouse Bar-B-Que
Hooters
family Dining
Cracker Barrel
Bill Miller Bar-B-Q
Village Inn
Fast Casual
The Old Spaghetti Factory
Blaze Pizza
Chipotle Mexican Grill
Fast Food
Raising Cane’s
Shake Shack
Burger King
Fine Dining
Fleming’s Steakhouse
Ruth’s Chris
On this site, you can choose any restaurant by their type, food type, or by the night kids eat free. You can also search for any restaurant by their name on the right side of the page More restaurants are being added each day so check back soon if you don’t see one.
O’Charley’s
How many restaurants are started by a 20 year Marine veteran? I dare say not many. Charley Watkins served his country well. He was a pilot and retired as a Major in the USMC in…
View PostBuffalo Wild Wings
BW3, as so many of their fans know them, began when an 11-year-old boy from Kentucky moved in with a family in Cincinnati in 1959. The couple later adopted him, and thus he grew up…
View PostCulver’s
The restaurant business was in the genes of Craig Culver when he was born. His parents, George and Ruth, had owned three restaurants, one of which Craig turned into the first Culver’s in 1984 after…
View PostCaptain D’s
Captain D’s traces its origin back to Nashville, TN in 1969 when a man named Raymond Danner opened the first restaurant. The first restaurant at that time was called “Mr. D’s Seafood and Hamburgers” (Danner).…
View PostZaxby’s
Driving around most neighborhoods in America, you will often find teenagers out playing basketball, few of them are talking about opening up a restaurant, and even fewer than that go on to do it, much…
View PostDickey’s BBQ
Travis Dickey had two things going for him when he opened his first restaurant in 1941, the love for talking and the one to make barbecue. A big personality and the ability to smoke barbecue…
View Post